Pistachio Cream (25%) is produced with a higher pistachio content to deliver a richer taste and more intense aroma. Available in (200g/ 340g) packaging, it is suitable for both retail markets and professional use in cafés, bakeries, and dessert production. Its smooth consistency makes it easy to spread and ideal for use in croissants, cakes, waffles, pancakes, and premium confectionery products. It can also be marketed as a ready-to-eat spread. This product is an excellent choice for importers targeting high-end markets, offering superior quality, strong pistachio flavor, and consistent performance.